7 CULINARY WONDERS OF THE WORLD
We formally invite you to join us on a culinary journey of epic proportions; a quest to seek out the most treasured edible delicacies on earth.
The Seven Culinary Wonders of the World represent the pinnacle of foodie perfection and the ultimate wine pairing experience.
This groundbreaking series of virtual events will explore the rich heritage of these rare and sought-after ingredients and present the best way to prepare and enjoy along with incredible Handwritten wines.
Dates for Series
- March 5th: Wagyu Steak
- April 23rd: Oysters
- June 27th: Paella and Jamón
- August 20th: Foie Gras
- October 15th: Lobster
- November 21st: Truffles
- December 10th: Caviar
In addition to our virtual package, we are also offering a limited number of in-person packages for this event! These are available on a first come, first serve basis. Please contact Philip at email@example.com to inquire!